Family Favorite Crab Dip

Canned crabmeat is stirred through a mixture of cream cheese, French salad dressing, and ketchup in this easy party dip idea.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 85 Calories

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 2 tablespoons vegetable oil
• 2 tablespoons dried minced onion
• 2 tablespoons ketchup
• ¼ cup French salad dressing
• 1 (6 ounce) can lump crabmeat, drained and flaked

Recipe Instructions

Step 1

Stir cream cheese, French salad dressing, dried minced onion, ketchup, and vegetable oil together in a bowl until smooth. Gently fold crabmeat through the cheese mix.

Step 2

Cover bowl with plastic wrap and refrigerate dip at least 12 hours.