Fancy Pear Popovers

In this quick and easy recipe, pear and Cheddar cheese are baked into sweet and savory breakfast popovers, and the result is ever so fancy!

• Preparation Time: 25 mins
• Cooking Time: 15 mins
• Total Time: 40 mins
• Calories: 201 Calories

Ingredients

• ¼ teaspoon salt
• ¼ teaspoon ground nutmeg
• ½ cup milk
• ½ cup all-purpose flour
• ¼ cup brown sugar
• 2 eggs, lightly beaten
• cooking spray
• ½ cup grated sharp Cheddar cheese
• 1 pear, thinly sliced
• 2 tablespoons butter, cut into 6 pieces

Recipe Instructions

Step 1

Bake in the preheated oven until golden brown, 15 to 20 minutes.

Step 2

Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.

Step 3

Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.

Step 4

Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.