Fiery Pork Skewers

Tender pork pieces are marinated quickly in a teriyaki mixture, then grilled.

• Preparation Time: 15 mins
• Cooking Time: 12 mins
• Total Time: 27 mins
• Calories: 147 Calories

Ingredients

• 1 tablespoon vegetable oil
• 1 tablespoon red wine vinegar
• 1 teaspoon brown sugar
• ½ teaspoon red pepper flakes
• 2 tablespoons teriyaki sauce
• ¾ pound pork tenderloin, cut into 1 inch cubes

Recipe Instructions

Step 1

Preheat an outdoor grill for high heat and lightly oil grate.

Step 2

In a medium bowl, mix teriyaki sauce, red wine vinegar, vegetable oil, brown sugar and red pepper flakes. Place pork tenderloin cubes in the mixture. Toss to coat.

Step 3

Place pork on skewers. Cook on the prepared grill, turning and brushing with the teriyaki sauce mixture frequently. Cook 10 to 12 minutes, or to desired doneness.