Figs and Toasted Almonds Brie

Figs and Toasted Almonds Brie

Toasted almonds, figs, and Brie are the tastiest trio! This special cheese appetizer is served warm, with a fig and nut topping that's sweetened with brown sugar.

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
187 Calories

Recipe Instructions

Step 1
Preheat the oven to 325 degrees F (165 C). Place Brie in a round baking dish.
Step 2
Heat brown sugar and water in a small saucepan over medium heat until sugar is completely dissolved. Add figs and vanilla; cook until softened, about 10 minutes. Stir in almonds and vanilla, then pour mixture over Brie.
Step 3
Bake in the preheated oven until softened but not melted, 10 to 15 minutes.
Figs and Toasted Almonds Brie
Figs and Toasted Almonds Brie
Figs and Toasted Almonds Brie
Figs and Toasted Almonds Brie

Ingredients

  • 2 tablespoons water
  • 6 fresh figs, stemmed and quartered
  • 1 (14 ounce) round 4 1/4-inch diameter round Brie cheese
  • 0.5 teaspoon vanilla extract
  • 0.5 cup brown sugar
  • 0.5 cup toasted almonds

Categories

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