Flaked Salmon Salad with Dijon, Lemon, and Capers

Use your leftover flaked salmon in this tasty salmon salad, flavored with Dijon mustard, lemon juice, and capers.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 251 Calories

Ingredients

• 1 tablespoon mayonnaise
• salt and ground black pepper to taste
• 1 teaspoon Dijon mustard
• 1 teaspoon freshly squeezed lemon juice
• 1 medium scallion, chopped
• 0.25 cup nonfat plain yogurt
• 1.5 teaspoons capers, drained and chopped
• 1.5 teaspoons chopped fresh dill
• 1.5 cups cooked flaked salmon

Recipe Instructions

Step 1

Whisk yogurt, mayonnaise, mustard, and lemon juice together in a bowl. Stir in scallion, capers, and dill; season with salt and pepper. Fold in flaked salmon.