Flourless Hot Cocoa Cookies

Flourless Hot Cocoa Cookies

Flourless hot cocoa cookies are an easy one-bowl recipe with hot cocoa mix, marshmallow bits, and egg whites. Crunchy outside with a delightful fudgy center.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
72 Calories

Recipe Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper. Grease parchment paper.
Step 2
Combine cocoa powder, white sugar, cinnamon, and cayenne pepper in a bowl. Mix in confectioners' sugar, egg whites, vanilla extract, and salt until the dough is smooth. Fold in marshmallows.
Step 3
Drop dough by rounded tablespoons onto the prepared baking sheets.
Step 4
Bake in the preheated oven, rotating halfway through baking, until edges are set, 10 to 12 minutes. Cool on baking sheets. Remove carefully, as centers are soft.
Flourless Hot Cocoa Cookies
Flourless Hot Cocoa Cookies
Flourless Hot Cocoa Cookies

Ingredients

  • ½ cup white sugar
  • ½ teaspoon salt
  • 2 teaspoons vanilla extract
  • ½ cup unsweetened cocoa powder
  • 2 cups confectioners' sugar
  • 3 egg whites
  • ½ teaspoon ground cinnamon (Optional)
  • 1 cup miniature marshmallows (such as Kraft® Jet-Puffed)
  • 1⁄16 teaspoon cayenne pepper (Optional)

Categories

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