Fluffy Seven Minute Frosting

A hand-held mixer is needed for this fluffy white frosting.

• Preparation Time: 10 mins
• Cooking Time: 7 mins
• Total Time: 17 mins
• Calories: 40 Calories

Ingredients

• 1 teaspoon vanilla extract
• ½ teaspoon salt
• 1 ½ cups white sugar
• 2 egg whites
• ½ cup water
• 1 tablespoon light corn syrup

Recipe Instructions

Step 1

Combine sugar, water, egg whites, salt, corn syrup, and vanilla in the top of a double boiler. Beat all ingredients about one minute before placing bowl or pan over the heat.

Step 2

Place over rapidly boiling water; beat at high speed until the mixture forms soft peaks. (This may take longer than 7 minutes).

Step 3

Transfer frosting mixture to large bowl; beat until the mixture is thick and cool enough to spread.