Foil-Pack Mushrooms

This recipe is incredibly SIMPLE and incredibly DELICIOUS! I always use it when camping or grilling. There's lotsa room for added ingredients, but try this version first!

• Preparation Time: 15 mins
• Cooking Time: 20 mins
• Total Time: 35 mins
• Calories: 184 Calories

Ingredients

• ¼ cup olive oil
• salt and freshly ground black pepper to taste
• 4 green onions, chopped
• 2 tablespoons pine nuts
• 24 fresh crimini mushrooms, stems removed

Recipe Instructions

Step 1

Preheat the grill for high heat. Lightly grease 4 large sheets of heavy duty aluminum foil.

Step 2

Stuff each mushroom with equal amounts of green onions and pine nuts. Place 6 mushrooms on each piece of aluminum foil. Drizzle with olive oil, and season with salt and pepper. Seal the foil around the mushrooms, forming 4 packets.

Step 3

Place the foil packets on the preheated grill, and cook 20 minutes, until mushrooms are tender.