French Apple Pie Icing

If you're looking to ice the top of a French Apple Pie, you've found the right place! This is wonderfully buttery white icing that adds to the flavor of an apple pie.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 143 Calories

Ingredients

• ½ cup butter
• ½ cup milk
• ½ teaspoon vanilla extract
• ½ cup confectioners' sugar
• 1 tablespoon all-purpose flour

Recipe Instructions

Step 1

In a mixing bowl, cream butter. Blend in flour and sugar. Then mix in milk and vanilla. More milk may be added to enhance spreading consistency of icing. Spread icing onto cooled apple pie.