This delicious French toast recipe can be ready in about 15 minutes with eggs, milk, a few spices, and your favorite bread. Use any bread such as white, whole wheat, or brioche.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
240 Calories
Recipe Instructions
Step 1
Whisk milk, eggs, vanilla, cinnamon, and salt together in a shallow bowl.
Step 2
Lightly butter a griddle and heat over medium-high heat.
Step 3
Dunk bread in the egg mixture, soaking both sides. Transfer to the hot skillet and cook until golden, 3 to 4 minutes per side. Serve hot.