French Toast for One

This French toast covered in maple syrup and cinnamon makes a tasty, quick breakfast that's perfect when you're cooking for one.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 481 Calories

Ingredients

• 1 egg
• ⅛ teaspoon salt
• ¼ cup milk
• 1 pinch ground cinnamon
• 1 tablespoon olive oil
• ⅛ teaspoon vanilla extract
• 2 tablespoons maple syrup
• 2 thick slices bread

Recipe Instructions

Step 1

Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture.

Step 2

Heat a large frying pan over medium-low heat. Add oil to the hot pan and cook both pieces of toast until lightly browned, 2 to 3 minutes per side. Top with maple syrup and sprinkle with cinnamon.