Fresh Strawberry Pie I

This fresh strawberry Jell-O pie is so easy to make! Cooled strawberry gelatin is poured into pie shells over juicy, fresh berries and chilled until set.

• Preparation Time: 15 mins
• Cooking Time: 5 mins
• Total Time: 20 mins
• Calories: 167 Calories

Ingredients

• 1 cup white sugar
• 2 tablespoons cornstarch
• 1 cup boiling water
• 1 (3 ounce) package strawberry flavored Jell-O®
• 2 (8 inch) pie shells, baked
• 2.5 quarts fresh strawberries

Recipe Instructions

Step 1

Whisk sugar and cornstarch together in a saucepan until completely blended. Pour in boiling water and cook over medium heat until mixture thickens, 5 to 10 minutes.

Step 2

Remove from the heat and stir in gelatin mix until smooth. Let mixture cool to room temperature, 15 to 30 minutes.

Step 3

While the mixture is cooling, place strawberries into baked pie shells with the points facing up.

Step 4

Pour cooled gelatin mixture over strawberries and refrigerate until set, about 2 hours.