Frozen Pineapple Upside Down Cake Martini

Pineapple upside-down cake in the form of a cocktail is the perfect way to end a dinner party.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 366 Calories

Ingredients

• 2 cups pineapple juice
• 1 ½ cups pineapple sherbet
• 6 fluid ounces vanilla-flavored vodka
• 2 fluid ounces butterscotch-flavored schnapps
• 4 splashes grenadine syrup

Recipe Instructions

Step 1

Blend sherbet, pineapple juice, vodka, and schnapps in a blender until well combined, 10 to 15 seconds.n

Step 2

Pour a splash of grenadine into 4 martini glasses. Pour drink mixture into each glass.n