Fruity Pancake Tacos

Make a pancake breakfast more fun with this yogurt-filled, fruit-topped version.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 228 Calories

Ingredients

• 1 (4 ounce) container Yoplait® Greek 100 Whips!® Strawberry Mist yogurt
• 4 small cooked buttermilk pancakes, cooled to room temperature
• ½ cup fresh fruit (such as sliced strawberries, blueberries and raspberries)

Recipe Instructions

Step 1

Place pancakes on plate; fold up sides of each like a taco. Spoon about 2 tablespoons yogurt into each pancake taco. Top with fruit. Serve immediately.