Fudge

Chocolate fudge is easy to make in the microwave with just 3 ingredients and optional add-ins. Perfect for any dessert or holiday food gifting.

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 359 Calories

Ingredients

• 1 cup chopped walnuts
• 1 (14 ounce) can sweetened condensed milk
• 3 cups semisweet chocolate chips
• 0.25 cup unsalted butter, cut into pieces

Recipe Instructions

Step 1

Combine chocolate chips, condensed milk, and butter in large microwave-safe bowl. Microwave on medium heat until chips are melted, 3 to 5 minutes, stirring once or twice during the cooking.

Step 2

Meanwhile, generously grease an 8-inch square glass baking dish.

Step 3

Remove chocolate mixture from the microwave and stir in nuts. Pour into the prepared dish.

Step 4

Refrigerate until fudge is set, about 2 hours.

Step 5

Cut into 16 squares.