Ginger-Peach Bellini

Ginger-Peach Bellini

Peaches join schnapps, Prosecco, and our homemade ginger syrup to create these refreshing, summer-ready bellinis.

Preparation Time
10 mins
Total Time
10 mins
Calories
222 Calories

Recipe Instructions

Step 1
Blend peaches, ginger syrup, and schnapps in a blender until smooth. Divide among 6 chilled 8-ounce glasses. Slowly add Prosecco, stirring gently to combine. Garnish with fresh peach slices.
Ginger-Peach Bellini

Ingredients

  • 2 (10 ounce) packages frozen unsweetened sliced peaches
  • 1 (750 milliliter) bottle Prosecco
  • 6 slices fresh peaches
  • 0.5 cup ginger syrup, or more to taste
  • 0.25 cup peach schnapps

Categories

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