This gingerbread cookie icing is perfect to use on festive treats during the holidays. Great for other cookie decorating as well, any time of year!
Preparation Time
10 mins
Total Time
10 mins
Calories
126 Calories
Recipe Instructions
Step 1
Sift confectioners' sugar into a small bowl. Stir in enough milk to make a smooth but not too runny consistency.
Step 2
Divide mixture into small containers, depending on how many colors you want. Drop food coloring into each container, using as much food coloring as needed to create desired hues.
