Gingerbread Frosting for Cookies

This delicious, thick frosting is a perfect topping for snickerdoodles, gingersnaps, or even on a gingerbread house! It makes enough for 12 average size cookies.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 20 Calories

Ingredients

• ½ teaspoon ground cinnamon
• ½ cup confectioners' sugar
• ¼ teaspoon ground cloves
• 1 tablespoon nonfat milk
• ¼ teaspoon ginger

Recipe Instructions

Step 1

Place the confectioners' sugar in a bowl, and stir in the milk until smooth. Mix in the cinnamon, cloves, and ginger until thoroughly blended. Spread on cookies of your choice.