Switch up your cocktail routine with this delicious gingerbread martini made with Baileys®, Kahlua®, vodka, milk, and gingerbread syrup.
Preparation Time
5 mins
Total Time
5 mins
Calories
314 Calories
Recipe Instructions
Step 1
Combine Irish cream liqueur, milk, coffee-flavored liqueur, vodka, and gingerbread flavored syrup in a cocktail mixer. Fill with ice, cover, and shake vigorously until combined. Strain into a chilled martini glass.
Ingredients
1 ounce milk
0.25 cup ice, or as needed
1 ounce Irish cream liqueur (such as Bailey's®)
0.5 (1.5 fluid ounce) jigger coffee-flavored liqueur (such as Kahlua®)
0.5 (1.5 fluid ounce) jigger vodka
0.5 (1.5 fluid ounce) jigger gingerbread-flavored syrup (such as Monin®)