Glazed Nuts

Glazed Nuts

Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix.

Preparation Time
15 mins
Cooking Time
30 mins
Total Time
45 mins
Calories
218 Calories

Recipe Instructions

Step 1
Preheat oven to 300 degrees F (150 degrees C). Coat a baking sheet with cooking spray.
Step 2
In a large bowl, beat egg white until foamy. Stir in brown sugar, cinnamon, cloves, ginger, and vanilla. Add nuts, and stir to coat. Spread evenly onto prepared pan.
Step 3
Bake for 30 minutes, stirring occasionally, or until well toasted and golden brown. Remove from oven, and cool completely. Store in an airtight container.
Glazed Nuts
Glazed Nuts
Glazed Nuts

Ingredients

  • ½ cup packed brown sugar
  • 2 tablespoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon ground ginger
  • 1 tablespoon vanilla extract
  • 1 egg white
  • 1 pound walnut halves

Categories

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