Glorified Baked Cabbage

This glorified baked cabbage recipe brings together comforting, tender layers of cabbage with a creamy mushroom soup base, melted cheese, and bread crumbs.

• Preparation Time: 15 mins
• Cooking Time: 35 mins
• Total Time: 50 mins
• Calories: 224 Calories

Ingredients

• salt and pepper to taste
• 6 tablespoons margarine
• 1 onion, minced
• 1 (10.75 ounce) can cream of mushroom soup
• 1 head cabbage, finely chopped
• 0.75 cup bread crumbs
• 0.5 pound processed cheese food (such as Velveeta ®), cut into chunks

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until cheese begins to bubble, 20 to 30 minutes.

Step 3

Place cabbage in a large pot with enough lightly salted water to cover; bring to a boil. Reduce heat to medium-low, cover, and simmer until tender, 5 to 7 minutes. Drain; steam-dry 1 to 2 minutes.

Step 4

Melt margarine in a large skillet over medium heat. Add onion; cook until golden. Reduce heat to low. Add cheese; simmer until melted. Stir in cabbage, mushroom soup, bread crumbs, salt, and black pepper. Transfer to a 2-quart casserole dish.