This Glühwein recipe makes a hot spiced red wine with cinnamon, orange, and clove; it's an easy, warming drink that feels cozy from the very first sip.
Preparation Time
5 mins
Cooking Time
35 mins
Total Time
40 mins
Recipe Instructions
Step 1
Combine water, sugar, and cinnamon in a large saucepan; bring to a boil. Reduce heat to low.
Step 2
Cut one orange in half; squeeze juice into sugar mixture. Push 5 cloves into each orange peel; add to the saucepan. Simmer over low heat until thick and syrupy, 20 to 30 minutes.
Step 3
Slice remaining orange; set aside for serving.
Step 4
Remove mixture from heat; stir in wine. Discard orange peels and cinnamon stick.
Step 5
Ladle into mugs and garnish with reserved orange slices.