Glühwein

Glühwein

This Glühwein recipe makes a hot spiced red wine with cinnamon, orange, and clove; it's an easy, warming drink that feels cozy from the very first sip.

Preparation Time
5 mins
Cooking Time
35 mins
Total Time
40 mins

Recipe Instructions

Step 1
Combine water, sugar, and cinnamon in a large saucepan; bring to a boil. Reduce heat to low.
Step 2
Cut one orange in half; squeeze juice into sugar mixture. Push 5 cloves into each orange peel; add to the saucepan. Simmer over low heat until thick and syrupy, 20 to 30 minutes.
Step 3
Slice remaining orange; set aside for serving.
Step 4
Remove mixture from heat; stir in wine. Discard orange peels and cinnamon stick.
Step 5
Ladle into mugs and garnish with reserved orange slices.

Ingredients

  • 10 whole cloves
  • 1 (750 milliliter) bottle red wine
  • 1 (3 inch) cinnamon stick
  • 2 medium oranges, divided
  • 0.75 cup water
  • 0.75 cup white sugar

Categories

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