Golden Oatmeal Muffins

Golden Oatmeal Muffins

These Golden Oatmeal Muffins, made with Duncan Hines Golden Yellow Cake Mix, are absolutely delicious -- especially when served warm with a little butter. Why not also try them with your favorite preserves?

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
116 Calories

Recipe Instructions

Step 1
Preheat oven to 400 F. Grease 24 muffin cups or line with paper baking cups.
Step 2
Combine cake mix, oats and salt in large bowl. Add milk, eggs and melted butter; stir until moistened. Fill muffin cups two-thirds full.
Step 3
Bake 13 minutes or until golden brown. Cool in pan 5 to 10 minutes. Loosen carefully before removing from pan. Serve with honey or your favorite jam.
Golden Oatmeal Muffins

Ingredients

  • ¼ teaspoon salt
  • ¾ cup milk
  • 1 cup quick-cooking oats
  • 2 large eggs, slightly beaten
  • 2 tablespoons butter or margarine, melted
  • 1 package Duncan Hines® Golden Yellow Cake Mix

Categories

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