Good for You Greek Salad

A light salad with a big taste. Olives, tomatoes, red onion, and cucumbers are dressed with olive oil and a splash of lemon juice and finished with crumbled feta cheese.

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 187 Calories

Ingredients

• 4 teaspoons lemon juice
• ¼ cup olive oil
• salt and pepper to taste
• 1 ½ teaspoons dried oregano
• 3 large ripe tomatoes, chopped
• 2 cucumbers, peeled and chopped
• 1 small red onion, chopped
• 1 cup crumbled feta cheese
• 6 black Greek olives, pitted and sliced

Recipe Instructions

Step 1

In shallow salad bowl, or on serving platter, combine tomatoes, cucumber, and onion. Sprinkle with oil, lemon juice, oregano, and salt and pepper to taste. Sprinkle feta cheese and olives over salad. Serve.