Grandma Rosie's Extra Smooth Spaghetti Sauce

A mild sweet, super smooth pasta sauce that has become a family favorite! Makes a great sauce for meatballs. I recommend adding them and letting the entire pot simmer and meld. And remember, the bay leaf is lucky!

• Preparation Time: 5 mins
• Cooking Time: 45 mins
• Total Time: 50 mins
• Calories: 81 Calories

Ingredients

• ¾ teaspoon salt
• 2 tablespoons brown sugar
• 1 tablespoon dried oregano
• 1 bay leaf
• ½ teaspoon dried marjoram
• 1 (46 fluid ounce) can tomato juice
• 1 (6 ounce) can tomato paste
• ¾ teaspoon dried basil
• 1 clove garlic, crushed

Recipe Instructions

Step 1

Combine tomato juice, tomato paste, brown sugar, garlic, oregano, basil, marjoram, bay leaf, and salt in a large pot. Bring to a boil, reduce heat, and cover. Simmer until thickened, about 45 minutes.