An apple pie moonshine recipe made with apple cider, apple juice, grain alcohol, vanilla vodka, and cinnamon — tastes just like apple pie à la mode!
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
150 Calories
Recipe Instructions
Step 1
Place apple cider, apple juice, white sugar, brown sugar, cinnamon sticks, and whole clove in a large pot over high heat. Bring to a boil, then reduce heat to medium-low and simmer for 20 minutes. Remove from heat and allow to cool completely.
Step 2
Stir grain alcohol and vanilla vodka into the cooled mixture. Pour into clean bottles or jars; store in the refrigerator.
Ingredients
1 cup brown sugar
1 cup white sugar
4 cinnamon sticks
1 whole clove
½ gallon apple cider
½ gallon apple juice
3 cups 190 proof grain alcohol (such as Everclear®)
