My grandma used to make this carrot salad all the time and I loved it. Now I make it to honor her and it's almost as good as hers.
Preparation Time
5 mins
Total Time
5 mins
Calories
167 Calories
Recipe Instructions
Step 1
Mix carrots and raisins together in a large bowl. Whisk mayonnaise, lemon juice, and salt together in a small bowl until smooth. Pour lemon juice mixture over carrot mixture and stir until carrots are completely coated. Refrigerate until chilled, at least 30 minutes.