Grandma's Old-Fashioned Apple Crisp

Grandma's Old-Fashioned Apple Crisp

This grandma's beloved old-fashioned crisp recipe uses fresh Granny Smith apples for a fall-ready dessert that's easy and delicious.

Preparation Time
20 mins
Cooking Time
60 mins
Total Time
1 hr 20 mins
Calories
370 Calories

Recipe Instructions

Step 1
Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking dish.
Step 2
Combine apples, sugar, cinnamon, and nutmeg for filling in a bowl; transfer to the prepared baking dish.
Step 3
Combine brown sugar, flour, oats, butter, and cinnamon for topping in a large bowl. Sprinkle on top of filling.
Step 4
Bake in the preheated oven until golden and bubbly, about 1 hour.
Grandma's Old-Fashioned Apple Crisp

Ingredients

  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 cup quick-cooking oats
  • 6 medium Granny Smith apples - peeled, cored and sliced
  • 0.5 cup white sugar
  • 0.25 teaspoon ground nutmeg
  • 0.5 cup unsalted butter, diced

Categories

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