Old-Fashioned Strawberry Pie

Old-Fashioned Strawberry Pie

A wonderful old-fashioned strawberry pie recipe made with fresh strawberries piled into a prepared crust and baked for an easy summer dessert.

Preparation Time
15 mins
Cooking Time
35 mins
Total Time
50 mins
Calories
412 Calories

Recipe Instructions

Step 1
Combine sugar, flour, and cinnamon in a bowl. Mix lightly through strawberries.
Step 2
Bake in the preheated oven until the crust is slightly browned, 35 to 45 minutes.
Step 3
Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).
Step 4
Place 1 crust in the bottom of a 9-inch pie pan.
Step 5
Pour filling into the pastry-lined pan and dot with butter pieces.
Step 6
Cover with top crust and cut slits in the top to vent. Seal and flute the edges.

Ingredients

  • 2 (9 inch) unbaked pie crusts
  • 4 cups fresh strawberries
  • 2 tablespoons butter, cut into pieces
  • 0.5 teaspoon ground cinnamon
  • 1.25 cups white sugar
  • 0.33329999446869 cup all-purpose flour

Categories

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