Great Green Salad

Yummy green feta salad, great for summer evenings! Add as many fruits and vegetables as you wish - I usually add pears or tangerines depending on the season.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 326 Calories

Ingredients

• ½ teaspoon salt
• ½ cup sliced almonds
• ½ teaspoon ground black pepper
• 1 pinch white sugar
• 1 teaspoon fresh lemon juice
• 4 tablespoons olive oil
• 2 cloves garlic, chopped
• 2 tablespoons white wine vinegar
• 1 teaspoon chopped fresh parsley
• 4 cups mixed salad greens
• 1 avocados - peeled, pitted, and cubed
• 1 tablespoon Dijon mustard
• 2 ounces feta cheese, crumbled

Recipe Instructions

Step 1

In a large bowl, whisk together the olive oil, white wine vinegar, mustard, salt, pepper, sugar, parsley, lemon juice and garlic. Add the avocado, and stir to coat with the dressing.

Step 2

Just before serving, add the salad greens, and toss to coat with dressing. Sprinkle sliced almonds and feta cheese over the top.