Greek Pulled Pork

This easy, Greek-style pulled pork recipe starts with a pork tenderloin sprinkled with Greek seasoning and a jar of pepperoncini cooked in a slow cooker.

• Preparation Time: 10 mins
• Cooking Time: 4 hr 10 mins
• Total Time: 4 hr 20 mins
• Calories: 146 Calories

Ingredients

• 1 (2 pound) pork tenderloin, fat trimmed
• 1 (16 ounce) jar sliced pepperoncini peppers (such as Mezzetta®)
• 2 tablespoons Greek seasoning (such as Cavender's®), or more to taste

Recipe Instructions

Step 1

Shred pork using 2 forks. Cook 10 to 15 minutes more.

Step 2

Cover slow cooker. Cook on High for 4 hours.

Step 3

Place pork tenderloin in a slow cooker; generously season with Greek seasoning. Pour pepperoncini with juice over pork.