Greek Yogurt Oatmeal

Greek yogurt oatmeal with bananas, strawberry jam, and peanut butter is quick and easy to prepare in the microwave for busy weekday mornings.

• Preparation Time: 5 mins
• Cooking Time: 2 mins
• Total Time: 7 mins
• Calories: 470 Calories

Ingredients

• 1 pinch salt
• 1 cup water
• 1 tablespoon peanut butter
• 2 tablespoons strawberry jam
• 0.5 cup rolled oats
• 0.5 teaspoon ground cinnamon
• 0.25 cup Greek yogurt
• 0.5 banana, sliced

Recipe Instructions

Step 1

Combine oats, banana, cinnamon, and salt in a microwave-safe bowl; add water and stir. Cook in microwave until water is absorbed, 2 to 3 minutes. Stir to evenly distribute cinnamon; let stand until slightly cooled, about 3 minutes.

Step 2

Spoon Greek yogurt, strawberry jam, and peanut butter over oatmeal; stir.