Greek Yogurt Ranch Salad Dressing

Treat your family to this creamy and flavorful homemade ranch dressing made with buttermilk, Greek yogurt, and herbs and you'll never go back to store-bought again.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 42 Calories

Ingredients

• ½ teaspoon ground black pepper
• salt to taste
• 2 tablespoons dried parsley
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ⅓ cup milk, or as needed
• ½ teaspoon dried basil
• ¼ teaspoon ground paprika
• 1 cup Greek yogurt
• 1 teaspoon dried dill
• ½ tablespoon vinegar
• 5 fresh chives, finely chopped

Recipe Instructions

Step 1

Pour vinegar into a 1-cup liquid measure. Add enough milk to make 1/3 cup. Let sit for 5 to 10 minutes.

Step 2

Meanwhile, combine parsley, dill, garlic powder, onion powder, basil, pepper, paprika, chives, and salt in a small bowl. Mix in Greek yogurt. Gradually stir in buttermilk to thin out dressing.