These grilled Brussels sprouts with bacon are a quick and easy way to get a flavorful veggie on the table, especially when you're already grilling other foods.
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
109 Calories
Recipe Instructions
Step 1
Preheat an outdoor grill for medium heat and lightly oil the grate. Place a grill basket on the grill, so excess oil falls through.
Step 2
Pour frozen Brussels sprouts into a mixing bowl and coat with olive oil. Sprinkle with garlic salt and black pepper. Mix thoroughly. Transfer to the grilling basket.
Step 3
Cook on the preheated grill until golden and tender, about 15 minutes, turning frequently.
Step 4
Meanwhile, place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.
Step 5
Transfer grilled Brussels sprouts back to the mixing bowl and top with bacon.