Grilled Lamb with Brown Sugar Glaze

Grilled Lamb with Brown Sugar Glaze

Celebrate spring with these marinated, sweet, and savory tender grilled lamb chops. Serve with green peas, rice, or noodles to make this a hearty meal.

Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
241 Calories

Recipe Instructions

Step 1
Preheat the grill for high heat.
Step 2
Combine brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt in a medium bowl. Rub lamb chops with seasonings and place on a plate. Cover and refrigerate for 1 hour.
Step 3
Brush the grill grate lightly with vegetable oil, and arrange lamb chops on the grill. Cook 5 minutes on each side, or to desired doneness.

Ingredients

  • 1 teaspoon ground cinnamon
  • 2 teaspoons ground ginger
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • 2 teaspoons dried tarragon
  • 4 lamb chops
  • 0.5 teaspoon salt
  • 0.25 cup brown sugar
  • vegetable oil for the grill

Categories

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