Grilled Lamb with Brown Sugar Glaze

Celebrate spring with these marinated, sweet, and savory tender grilled lamb chops. Serve with green peas, rice, or noodles to make this a hearty meal.

• Preparation Time: 15 mins
• Cooking Time: 10 mins
• Total Time: 25 mins
• Calories: 241 Calories

Ingredients

• 1 teaspoon ground cinnamon
• 2 teaspoons ground ginger
• 1 teaspoon garlic powder
• 1 teaspoon ground black pepper
• 2 teaspoons dried tarragon
• 4 lamb chops
• 0.5 teaspoon salt
• 0.25 cup brown sugar
• vegetable oil for the grill

Recipe Instructions

Step 1

Preheat the grill for high heat.

Step 2

Combine brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt in a medium bowl. Rub lamb chops with seasonings and place on a plate. Cover and refrigerate for 1 hour.

Step 3

Brush the grill grate lightly with vegetable oil, and arrange lamb chops on the grill. Cook 5 minutes on each side, or to desired doneness.