These are SO SIMPLE, yet so good - they taste just like steak! The chops can also be broiled in the oven.
Preparation Time
10 mins
Cooking Time
15 mins
Total Time
25 mins
Calories
203 Calories
Recipe Instructions
Step 1
In a large resealable bag, combine lemon juice, oil, garlic, salt, oregano, and pepper. Place chops in bag, seal, and refrigerate 2 hours or overnight. Turn bag frequently to distribute marinade.
Step 2
Preheat an outdoor grill for high heat. Remove chops from bag, and transfer remaining marinade to a saucepan. Bring marinade to a boil, remove from heat, and set aside.
Step 3
Lightly oil the grill grate. Grill pork chops for 5 to 7 minutes per side, basting frequently with boiled marinade, until done.