Grilled Lobster Tails

Amp up your weeknight by preparing these quick and easy grilled lobster tails, brushed with a seasoned butter that everyone will enjoy.

• Preparation Time: 10 mins
• Cooking Time: 10 mins
• Total Time: 20 mins
• Calories: 384 Calories

Ingredients

• 1 tablespoon lemon juice
• 1 teaspoon ground black pepper
• 2 teaspoons minced fresh garlic
• 1 tablespoon seafood seasoning (such as Old Bay®)
• 4 whole lobster tails
• 0.5 cup salted butter, melted

Recipe Instructions

Step 1

Preheat an outdoor grill for medium heat and lightly oil the grate.

Step 2

Cut down the tops of each lobster tail to prevent them from curling up as they cook.

Step 3

Mix butter, seafood seasoning, lemon juice, garlic, and pepper together in a bowl.

Step 4

Place lobster tails, shell-sides down, on the preheated grill for 5 minutes. Turn over and brush with butter mixture. Continue to cook until shells are bright red and meat is opaque, 5 to 7 minutes more.