Grilled Scallop Skewers

Grilled Scallop Skewers

Marinated in a zesty mixture before they're grilled, these scallop skewers are great served with grilled vegetables!

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
367 Calories

Recipe Instructions

Step 1
Combine oil, ketchup, oregano, lime zest and juice, grilling seasoning, and salt in a zip-top bag; mix well. Add scallops and refrigerate for 2 hours.
Step 2
Preheat an outdoor grill for medium-high heat and lightly oil the grate. Thread scallops onto skewers.
Step 3
Cook scallops on the preheated grill until opaque, 2 to 3 minutes per side.

Ingredients

  • salt to taste
  • 2 limes, zested and juiced
  • 2 tablespoons ketchup
  • 1 cup olive oil
  • 2 tablespoons chopped fresh oregano
  • 2 pounds sea scallops
  • 1 pinch salt-free grilling seasoning (such as Mrs. Dash®), or to taste

Categories

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