Halloween Yogurt Ghost Popsicles

These fun ghost popsicles are easy to make and will make your next Halloween celebration a blast! Invite your kids to draw the ghost faces.

• Preparation Time: 10 mins
• Cooking Time: 5 mins
• Total Time: 15 mins
• Calories: 406 Calories

Ingredients

• 2 cups semisweet chocolate chips
• 2 tablespoons unsalted butter
• 6 popsicle sticks
• 6 paper cups (9 fl oz)
• 3 cups low-fat vanilla yogurt, or more as needed

Recipe Instructions

Step 1

Place chocolate chips and butter in the top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes.

Step 2

Spoon melted chocolate evenly into the 6 paper cups, filling cups about 1/5th or 1/6th high (leave some chocolate for decorating). Using your finger draw 3 dots with the remaining chocolate on the insides of the cups near the chocolate bases to make little ghost expressions.

Step 3

Fill each cup with about 1/2 cup of yogurt, adding more if necessary to cover the ghost faces. Stick a popsicle stick in the center of each cup and freeze until solid, 3 to 4 hours.

Step 4

Remove paper cups from the popsicles by either cutting them off or peeling them off by the seam of the cup.