Ham and Cheddar Mini Quiche

Whether you make these with ham and Cheddar or customize them with other ingredients, these mini quiche are perfect for your next breakfast or brunch gathering.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 172 Calories

Ingredients

• 6 tablespoons milk
• 2 cups shredded Cheddar cheese
• cooking spray
• 12 large eggs
• 0.75 cup diced ham

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Lightly spray a 12-cup standard muffin tin with cooking spray.

Step 2

Crack 1 egg into each muffin cup, then stir in 2 tablespoons Cheddar cheese, 2 tablespoons ham, and 1 1/2 tablespoons milk.

Step 3

Bake in the preheated oven until set and a nice golden yellow color, about 15 minutes.