Haroset for Passover

Haroset is a sweet, dark-colored condiment made with apples, walnuts, cinnamon, honey, and sweet wine eaten with matzah at the Passover Seder.

• Preparation Time: 20 mins
• Total Time: 20 mins
• Calories: 241 Calories

Ingredients

• 1 cup finely chopped walnuts
• 1 teaspoon white sugar
• 6 apples - peeled, cored and chopped
• 0.5 teaspoon ground cinnamon
• 3.5 teaspoons honey
• 0.33333334326744 cup sweet red wine

Recipe Instructions

Step 1

Place apples and walnuts into a large bowl. Mix together the cinnamon and sugar; sprinkle over apple mixture. Stir in honey and sweet wine. Serve immediately, or refrigerate until serving.