When challenged to develop a recipe using Spam® as a main ingredient for a campout, this is what I came up with. Tasty bite-size pillows filled with Spam® and pineapple are served with sweet chili sauce for dipping. These are super easy to prepare, but do take a bit of time to fill and shape the pillows.
Preparation Time
30 mins
Cooking Time
10 mins
Total Time
40 mins
Calories
95 Calories
Recipe Instructions
Step 1
Preheat oven to 375 degrees F (190 degrees C). Spray a baking sheet with cooking spray.
Step 2
Bake in the preheated oven until lightly browned, 10 to 15 minutes.
Step 3
Mix grated luncheon meat, pineapple, bread crumbs, milk, egg, red pepper flakes, salt, black pepper, and white pepper together in a bowl. Spoon about 1 teaspoon meat-pineapple mixture onto the center of each wonton wrapper. Brush the edges of wrapper with water and fold in half diagonally over filling, sealing the edges together. Arrange wontons on the prepared baking sheet; brush each with olive oil.
Ingredients
¼ cup milk
1 (8 ounce) can crushed pineapple, drained
salt and ground black pepper to taste
1 large egg, lightly beaten
water as needed
¼ cup dry bread crumbs
ground white pepper to taste
cooking spray
1 teaspoon olive oil, or as needed
60 (3.5 inch square) wonton wrappers
1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), grated