Herbed Blackberries on the Rocks

Herbed Blackberries on the Rocks

Fresh blackberries and rosemary are muddled together and shaken with simple syrup, tequila, and lime juice for this chilled cocktail.

Preparation Time
10 mins
Total Time
10 mins
Calories
170 Calories

Recipe Instructions

Step 1
Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes, tequila, lime juice, and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig.
Herbed Blackberries on the Rocks

Ingredients

  • ice cubes
  • 1 fluid ounce lime juice
  • 6 fresh blackberries, divided
  • 3 sprigs fresh rosemary, divided
  • 4 teaspoons simple syrup
  • 1.5 fluid ounces tequila

Categories

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