Honey Black Pepper Chicken Wings

Chicken wings marinated in a spicy, flavorful honey soy mixture, then deep fried.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 206 Calories

Ingredients

• 1 pinch salt
• 3 tablespoons honey
• 1 tablespoon fresh lemon juice
• 2 teaspoons sesame seeds
• 1 tablespoon sesame oil
• 2 tablespoons white wine
• 1 ½ tablespoons oyster sauce
• 2 tablespoons dark soy sauce
• water as needed
• 4 cups oil for deep frying
• 8 chicken wings
• 2 red onions, minced
• 4 cloves garlic, finely chopped
• 1 slice fresh ginger root, minced
• 1 slice fresh ginger root, finely chopped
• 10 black peppercorns, coarsely ground

Recipe Instructions

Step 1

Place wings in a nonporous glass dish or bowl. Blend onions, 4 cloves garlic and 1 slice ginger in a blender, adding water as needed to dilute; rub this mixture into the chicken pieces.

Step 2

In a small bowl, combine the sesame seeds, sesame oil, soy sauce, wine, oyster sauce, lemon juice, honey and salt. Mix well, then stir in 1 slice ginger, 4 cloves garlic and ground peppercorns. Add mixture to chicken and turn to coat; cover dish and refrigerate to marinate for about 30 minutes.

Step 3

Heat oil in a deep skillet or deep fryer; fry chicken in hot oil for about 10 to 15 minutes, or until cooked through and juices run clear.