Honey and cinnamon shine through these quick and easy cookies, making them a great tasty treat or accompaniment to a rich cup of coffee or tea.
Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
109 Calories
Recipe Instructions
Step 1
Mix flour, brown sugar, salt, cinnamon, and baking soda together thoroughly. Beat in butter, honey, and egg using an electric mixer until batter is sticky and combined. Roll batter into 20 to 24 balls.
Step 2
Mix white sugar and cinnamon together in a shallow bowl for the topping. Roll balls in the mixture and place onto the prepared baking sheets.
Step 3
Bake in the preheated oven until edges are golden, about 11 minutes. Place cookies on a cooling rack for about 2 minutes.
Step 4
Preheat the oven to 375 degrees F (190 degrees C). Line baking sheets with nonstick mats or parchment paper.