Honey-Mustard and Curry Chicken Thighs

Chicken thighs are flavored with honey, mustard, and curry and get baked in the oven. The dish produces a delicious sauce that goes well with rice.

• Preparation Time: 10 mins
• Cooking Time: 50 mins
• Total Time: 60 mins
• Calories: 675 Calories

Ingredients

• 1 teaspoon curry powder
• 10 skinless chicken thighs
• 0.25 teaspoon salt
• 0.5 teaspoon dried tarragon
• 0.25 cup prepared mustard
• 0.5 cup liquid honey

Recipe Instructions

Step 1

Preheat the oven to 375 degrees F (190 degrees C).

Step 2

Flatten chicken thighs and squeeze tightly into a square baking dish.

Step 3

Combine honey, mustard, curry powder, and salt in a bowl. Spoon over chicken. Sprinkle tarragon on top.

Step 4

Bake in the preheated oven, uncovered, basting occasionally with the honey-mustard sauce, until chicken is no longer pink in the center and juices run clear, about 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).