Honey Parsnips

Sweet parsnips baked in a honey glaze.

• Preparation Time: 10 mins
• Cooking Time: 30 mins
• Total Time: 40 mins
• Calories: 190 Calories

Ingredients

• 1 tablespoon melted butter
• ½ cup honey
• ½ cup warm water
• 5 parsnips, peeled and cubed

Recipe Instructions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Stir together water, butter, and honey in a large bowl until the honey has dissolved. Add the parsnips and toss to coat. Scrape the parsnips and honey sauce into a 9x12 inch glass baking dish

Step 3

Bake uncovered in preheated oven until the parsnips are very soft, about 30 minutes.