Hot Bruschetta Dip

Hot Bruschetta Dip

A small round of brie is softened in the microwave and topped with a flavorful bruschetta mixture. This is excellent for cocktail parties, or any day.

Preparation Time
10 mins
Cooking Time
2 mins
Total Time
12 mins
Calories
161 Calories

Recipe Instructions

Step 1
In a small bowl, mix roma (plum) tomatoes, onion, garlic, basil, parsley and olive oil. Cover and chill in the refrigerator at least 1 hour.
Step 2
Remove top layer of rind from brie. Place brie in a small microwave safe serving dish. Microwave on high 1 minute, or until the cheese begins to soften. Spoon roma tomato mixture over the cheese. Microwave on high 1 minute, or until slightly melted. Serve immediately with Paris toasts or other dried breads.
Hot Bruschetta Dip
Hot Bruschetta Dip
Hot Bruschetta Dip

Ingredients

  • ¼ cup olive oil
  • 1 small onion, chopped
  • 1 teaspoon chopped fresh parsley
  • 2 roma (plum) tomatoes, chopped
  • 1 (8 ounce) wheel Brie cheese
  • 1 teaspoon chopped fresh basil
  • 1 clove garlic, peeled and minced

Categories

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