Hot Buttered Rum Single Serving

Hot Buttered Rum Single Serving

Nothing sets the mood on a cold winter day better than a roaring fire and a hot buttered rum. This is a single-serving recipe. If done right, this drink tastes like melted caramel swirling over your tongue. That makes it too sweet to drink with a meal, but also one of the best dessert drinks ever made. Drink these in moderation.

Preparation Time
5 mins
Cooking Time
5 mins
Total Time
10 mins
Calories
195 Calories

Recipe Instructions

Step 1
Place butter, sugar, cinnamon, nutmeg, allspice, and vanilla extract in the bottom of an Irish coffee glass. Pour in rum and hot water. Stir.
Hot Buttered Rum Single Serving
Hot Buttered Rum Single Serving

Ingredients

  • 1 teaspoon butter
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg
  • 1 dash vanilla extract
  • 1 pinch ground allspice
  • 1 teaspoon brown sugar
  • 1 cup boiling water, or as needed
  • 2 ounces rum

Categories

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