Hot Chicken Wing Dip

This hot chicken wing dip recipe gives you the flavor of hot chicken wings dipped in ranch dressing and covered in cheese. Serve it with chips or crackers.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 161 Calories

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 (16 ounce) package shredded Cheddar cheese
• 1 pound skinless boneless chicken breasts
• 1 (8 ounce) bottle ranch dressing
• 1 (12 ounce) bottle hot pepper sauce

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Heat a nonstick skillet over medium heat. Add chicken breasts; cook until juices run clear, about 4 minutes per side. Transfer to a cutting board; cool completely. Shred into strands using a fork.

Step 3

Combine cream cheese, hot pepper sauce, and ranch dressing in a bowl until well blended. Add shredded chicken; mix well. Transfer mixture to a 9x13-inch baking dish; sprinkle Cheddar cheese over top.

Step 4

Bake in the preheated oven until cheese is bubbling, about 10 minutes.